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2020-06-03
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寫之際,先知呢間日本開黎既湯咖哩湯已經執左,意料之內,因為真係又唔抵食又難食。香港好少食北海道湯咖哩既地方,見佢係日本既湯咖哩湯而去幫襯,過江龍預左佢唔平,但味道咁失望,半價都唔會食。叫左最classic既湯咖哩,入面有隻雞髀。有得自選辣度,但明顯店員亂黎,我揀左辣度比較高,男朋友個碗仲辣過我,我成碗野係無咩味,唔辣,唔香,好似咖哩融溝好多水。雞髀夠淋,但唔入味,唯一可取係菜夠多,雖然我未去過北海道,但做research知道湯咖哩既菜要炸過,呢到係無既,白烚。整體係唔好食,又貴。完~
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