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2024-09-07
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Embla 是香港較少有的 Scandinavian Fine Dining。之前試過它（及其前身Frantzen's Kitchen) 的dinner tasting menu覺得很不錯。今次見到 Restaurant Week Winners Edition 用HK$248 就可以食到 lunch tasting menu， 真係好抵要試試。❧ Nordic Snack : Crab meat egg custard 用了蟹肉來熬湯去蒸蛋好鮮味。蛋嫩滑，上面蟹肉超多。❧ Sour milk bread Rye spelt 👍🏻👍🏻👍🏻招牌 Sour milk bread 外形似 muffin。個皮超脆，內裡好鬆軟，加上好 creamy 的自家製牛油是絕配。❧ King Oyster Mushroom 👍🏻👍🏻杏鮑菇大件有啲口感，加上特濃toasted yeast 高湯，感覺有點似在吃牛扒。 ❧ Pan-fried Scallops 👍🏻帶子半生熟火喉剛剛好，thyme veloute creamy。不過略嫌 turnip 有少許苦。❧ Strawberry Sorbet 👍🏻👍🏻👍
❧ Nordic Snack : Crab meat egg custard
用了蟹肉來熬湯去蒸蛋好鮮味。蛋嫩滑，上面蟹肉超多。
❧ Sour milk bread Rye spelt 👍🏻👍🏻👍🏻
招牌 Sour milk bread 外形似 muffin。個皮超脆，內裡好鬆軟，加上好 creamy 的自家製牛油是絕配。
❧ King Oyster Mushroom 👍🏻👍🏻
杏鮑菇大件有啲口感，加上特濃toasted yeast 高湯，感覺有點似在吃牛扒。
❧ Pan-fried Scallops 👍🏻
帶子半生熟火喉剛剛好，thyme veloute creamy。不過略嫌 turnip 有少許苦。
❧ Strawberry Sorbet 👍🏻👍🏻👍🏻
Pickled pinecone 酸酸甜甜，很配sorbert。但個人最欣賞是加了微甜少辣的粉紅花椒 meringue ，提升了整個甜品的複雜度及味道。
❧ Fika Coffee and Financier (Supplement $65)
Financier 外脆內軟是不錯的petit four，但咖啡就普普通通。
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Sour milk bread
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King Oyster Mushroom
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Pan-fried Scallops
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Strawberry Sorbet
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