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2018-03-09
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由於之前好幾次搭車經過見到喺上水馬會道嘅「洪祖師擔仔麵」一直都好想嚟食，今日終於可以抽到時間嚟食個下午茶！我們叫咗紅燒牛肉麵嘅牛肉嘅肉質非常鬆軟腍身，牛肉味好香濃，麵質亦相當煙韌彈牙，至於湯底聽店員話係用他們嘅獨門秘方去餚製，味道係極之鮮甜同芳香濃郁，所以我們就飲到一滴都無淨，真係超正呀！豬腳三重奏嘅豬腳燜得好腍好入味，質感非常煙韌軟滑，而且係汆過水，所以完全無好油膩嘅感覺，至於肉質就好鬆軟，唔會「硬實實」，豬皮嘅質感相當煙韌彈牙，而且有好豐富嘅骨膠原，再夾埋舖底嘅椰菜一齊食，感覺好清新，一啲膩或滯嘅感覺都無，真係超正呀！不愧可以得到雜誌「最回味食府金奬」！珍珠奶茶嘅茶味好香濃，珍珠嘅質感亦好煙煙韌韌！青蘋果椰果嘅青蘋果味道好清甜芳香，而椰果嘅味道就比較甜！
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