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2018-06-04
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今日我們約咗個喺大埔區住嘅好朋友見面，我們問佢提議去邊到飲茶？佢就話去新達廣場嘅「海港薈」食，因全新裝修後嘅點心款式選擇比以前多，所以我們就決定去飲中午茶！我們叫咗青芥末醬炸鯪魚球炸得表面好金黃香脆，入面嘅鯪魚肉相當爽口彈牙，就算唔駛另外點醬都好正呀！滷水豬腳仔滷得好入味，質感相當爽滑鬆軟！原隻鮑魚酥係用牛油餅皮嚟做，而且焗得好鬆脆，牛油味相當香濃，除咗盛載著爽滑彈牙嘅鮑魚之外，仲有啲切成粒嘅菇，夾埋一齊食，層次感非常豐富，真係好正呀！豬仔流沙包係眾多款點心之中最值得一讚，因我們叫咗好多點心，所以等到差唔多最尾先食，但個包無因放到凍咗而變到又乾又硬，相反仲係好軟熟，而且入面嘅流沙餡仲係超流沙，真係超正呀！翡翠筍蝦餃皇嘅餃皮好煙韌薄身，蝦肉極之爽甜彈牙，而且相當大隻！水晶鮮蝦腸嘅腸粉好晶瑩薄身，可以清楚睇到入面嘅蝦肉係有幾大隻，而且質感相當軟滑！鮮竹牛肉球嘅肉質好鮮嫩多汁，食落有清香嘅芫茜香味，而且牛肉味亦好香濃！映雪棗皇糕係用香甜煙韌嘅棗皇糕沾滿白色同紫色嘅燕麥片，口感好豐富！脆皮淮山卷「就咁睇」表面賣相，以為好似普通嘅炸春卷，但整開一半嚟睇，就見到入面係軟滑嘅淮山蓉，味道好清香，最好
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