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2019-01-18
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唔好以為酒店吃點心會好貴,但係水準真係超乎一般酒樓可以比較,而且信用卡有折不妨多來幾次,今次點了鹹水角,炒牛河,腸粉,還有他們特色嘅燒腩仔,佢哋整嘅蜜汁叉燒蛋,入口溶化,必試!
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