燒肉LIKE (MOKO新世紀廣場)

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Item: YAKINIKU LIKE (MOKO)
Rating: 5
Author: 肴肴

YAKINIKU LIKE (MOKO)

15 Reviews

Taste

Decor

Service

Hygiene

Value

1062

Mong Kok

$51-100

Japanese Roast Meat Food Wise Eateries

Info:
Restaurant:	YAKINIKU LIKE (MOKO)

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

肴肴

Level4

116

燒肉LIKE一直都好多人排隊，所以都冇乜機會試，今日咁啱同細佬經過，見到唔使點排隊，咁啱細佬又係勁鍾意食燒肉，所以今日晏晝就決定食呢間。當初一直好想食係因為見到舖頭好I人friendly，都幾多一個人坐嘅位，唔使同人搭枱坐幾好🤭今日同細佬就坐大枱，本身應該係比四五個人坐，呢個價錢呢個質素真係朋友聚會都值得推薦！喺門口經過嘅時候發現下午茶真係好平，而原來七月仲有優惠，一連三星期每個星期有一款套餐折後低至$45🤯‼️ 而今個星期（7月2日至7月7日）用四十幾蚊就可以食到「牛五花套餐」，之後接住嗰兩個星期分別「豬五花腩套餐」同「雞腿肉套餐」～見到個時覺得勁震驚，呢個價錢喺旺角真係冇乜邊間做到，難怪人氣真係爆曬燈‼️聽細佬講好似有成20間分店，佢話最新嗰間應該就係Mikiki到，我哋以前嘅蒲點。我發覺新蒲崗最近真係多咗好多好嘢食，下次又帶大家過去覓食。😋‣ 和牛 LIKE 套餐 $148所有套餐都包沙律或者泡菜、湯仲有白飯，所以一定夠飽，我同細佬就加咗錢升級做LIKE牛肉飯同溫泉蛋。而呢個套餐就包牛板腱、牛舌、日本產和牛肩胛肉，睇個樣都知主角就係日本產和牛肩胛肉，食落嘅時候都覺得啲油花好均勻，肉質

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燒肉LIKE一直都好多人排隊，所以都冇乜機會試，今日咁啱同細佬經過，見到唔使點排隊，咁啱細佬又係勁鍾意食燒肉，所以今日晏晝就決定食呢間。當初一直好想食係因為見到舖頭好I人friendly，都幾多一個人坐嘅位，唔使同人搭枱坐幾好🤭今日同細佬就坐大枱，本身應該係比四五個人坐，呢個價錢呢個質素真係朋友聚會都值得推薦！

喺門口經過嘅時候發現下午茶真係好平，而原來七月仲有優惠，一連三星期每個星期有一款套餐折後低至$45🤯‼️ 而今個星期（7月2日至7月7日）用四十幾蚊就可以食到「牛五花套餐」，之後接住嗰兩個星期分別「豬五花腩套餐」同「雞腿肉套餐」～見到個時覺得勁震驚，呢個價錢喺旺角真係冇乜邊間做到，難怪人氣真係爆曬燈‼️

聽細佬講好似有成20間分店，佢話最新嗰間應該就係Mikiki到，我哋以前嘅蒲點。我發覺新蒲崗最近真係多咗好多好嘢食，下次又帶大家過去覓食。😋

‣ 和牛 LIKE 套餐 $148
所有套餐都包沙律或者泡菜、湯仲有白飯，所以一定夠飽，我同細佬就加咗錢升級做LIKE牛肉飯同溫泉蛋。而呢個套餐就包牛板腱、牛舌、日本產和牛肩胛肉，睇個樣都知主角就係日本產和牛肩胛肉，食落嘅時候都覺得啲油花好均勻，肉質嫩滑，咬落去時候都好有油香。而我覺得我哋燒牛板腱燒得都幾靚，雖然油脂相對上少啲，但咬落去比較爽口，搭配埋餐廳嘅蒜香醬油我個人覺得係perfect match。牛舌入口帶有嚼勁，每下你都食到好重牛味，超正。

‣ 壽喜燒牛小排 & 牛五花套餐 $102
話晒都係一個牛控，壽喜燒、燒肉都係我嘅最愛，所以見到就忍唔住嗌咗。明顯見到壽喜燒套餐啲肉嘅醬汁係多啲，佢嘅甜係我鍾意嘅嗰一隻甜，而且佢上面都有啲芝麻碎，我覺得係令到成塊牛肉更加香。最正係燒完之後啲肉質唔會過分柔軟，帶啲焦香味，搭配生蛋真係不得了，成個口感層次豐富咗唔少，下次我應該會嗌大份啲。