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2016-02-23
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久聞汀汀烤活魚的菜式美味,今天終於可以試了!門口已經有好多游水海鮮!花多眼亂,選羔蟹雞、沙巴龍躉 定花甲雞呢?最後選了花甲雞煲,若二人的話,半隻已經足夠。另點了一些菜式,吃完煲打邊爐。雞煲十分足料,大大煲。眼見有菜及八角,勁多花甲勁鮮甜,而雞比較細件,滑得來十分入味!吃完要加水打邊爐了!待水滾之際,先來蒜蓉粉絲蒸蟶子!好大隻!極黑豚肉肉質不錯!特別推介特級安格斯肥牛,雪花平均,肥瘦適中!
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