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牛湯底,牛油雞翼、,香芧豬扒、炸春卷必食。牛湯夠濃,食多年仍然能保持水準牛油雞翼,外脆內軟,再加上已調味嘅蔥花,好好味呀香茅豬扒,軟林林,從未食過咁好食嘅豬扒炸春卷贏咗好多間大型店舖啊👍🏻👍🏻👍🏻👍🏻👍🏻
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牛湯底,牛油雞翼、,香芧豬扒、炸春卷必食。
牛湯夠濃,食多年仍然能保持水準
牛油雞翼,外脆內軟,再加上已調味嘅蔥花,好好味呀
香茅豬扒,軟林林,從未食過咁好食嘅豬扒
炸春卷贏咗好多間大型店舖啊👍🏻👍🏻👍🏻👍🏻👍🏻
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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