115
40
5
Level3
48
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2023-06-09 634 views
自從疫情之後都好耐冇去到台灣,平時食開台灣嘢都係麵線蛋卷果類,好難得見到啲比較特色嘅地方小食。今日嚟葵廣就食到超特別嘅,爆汁貴妃雞卷,雞肉好彈牙,雞皮好香脆。望住個staff用光波爐喺度烤啲雞肉卷,金光燦燦,超有食慾!可以要求佢原條上/幫手剪開(一開4件),之後仲可以自己灑上海苔粉或者椒鹽粉,仲有辣粉,不過我唔係好食得辣,所以就淨係加左前面兩種粉,都已經夠晒味!朋友食完仲要再叫多條,雖然就咁睇係$25條,好似有啲貴,不過食完都feel得出係真材實料,唔係啲黑科技組成,所以都覺得抵食!
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自從疫情之後都好耐冇去到台灣,平時食開台灣嘢都係麵線蛋卷果類,好難得見到啲比較特色嘅地方小食。
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今日嚟葵廣就食到超特別嘅,爆汁貴妃雞卷,雞肉好彈牙,雞皮好香脆。望住個staff用光波爐喺度烤啲雞肉卷,金光燦燦,超有食慾!
可以要求佢原條上/幫手剪開(一開4件),之後仲可以自己灑上海苔粉或者椒鹽粉,仲有辣粉,不過我唔係好食得辣,所以就淨係加左前面兩種粉,都已經夠晒味!朋友食完仲要再叫多條,雖然就咁睇係$25條,好似有啲貴,不過食完都feel得出係真材實料,唔係啲黑科技組成,所以都覺得抵食!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2023-06-09
Waiting Time
5 Minutes (Dine In)
Spending Per Head
$25
Recommended Dishes
  • 貴妃雞肉卷