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2020-03-20 3762 views
Finally, the one and only Arbor‼️Headed by rising culinary star Eric Raty, Arbor serves contemporary french cuisine with the use of premium & seasonal Japanese ingredients.With its michelin-star reputation and the many positive reviews, we held high expectations upon our visit for a bday celebration. And to sum it all up - the 2 stars are def well-deserved🥳‼️_The full arbor experience consists of 10 dishes, plus some complementary bread to start and freshly baked madeleines to finish.Everything fr
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Finally, the one and only Arbor‼️
Headed by rising culinary star Eric Raty, Arbor serves contemporary french cuisine with the use of premium & seasonal Japanese ingredients.
With its michelin-star reputation and the many positive reviews, we held high expectations upon our visit for a bday celebration. And to sum it all up - the 2 stars are def well-deserved🥳‼️
_
The full arbor experience consists of 10 dishes, plus some complementary bread to start and freshly baked madeleines to finish.
Everything from beginning to end did not disappoint. It’s impressive how Chef Eric manages to meld different flavours together in an incredibly precise, harmonious, elegant and at the same time, innovative manner.
_
Some of our favs would be the
👉🏼𝐇𝐢𝐫𝐚𝐦𝐞 𝐉𝐚𝐩𝐚𝐧𝐞𝐬𝐞 𝐟𝐥𝐨𝐮𝐧𝐝𝐞𝐫 𝐩𝐨𝐚𝐜𝐡𝐞𝐝 𝐢𝐧 𝐛𝐫𝐨𝐰𝐧 𝐛𝐮𝐭𝐭𝐞𝐫 𝐰𝐢𝐭𝐡 𝐜𝐫𝐢𝐬𝐩𝐲 𝐬𝐨𝐮𝐫𝐝𝐨𝐮𝐠𝐡🐟
👉🏼𝐅𝐨𝐢𝐞 𝐆𝐫𝐚𝐬 𝐂𝐡𝐚𝐰𝐚𝐧𝐦𝐮𝐬𝐡𝐢 𝐰𝐢𝐭𝐡 𝐅𝐮𝐣𝐢 𝐚𝐩𝐩𝐥𝐞, 𝐡𝐚𝐳𝐞𝐥𝐧𝐮𝐭𝐬 𝐚𝐧𝐝 𝐬𝐚𝐮𝐭𝐞𝐫𝐧𝐞𝐬🍎
Foie  gras
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👉🏼𝐈𝐜𝐞𝐥𝐚𝐧𝐝𝐢𝐜 𝐥𝐚𝐧𝐠𝐨𝐮𝐬𝐭𝐢𝐧𝐞 𝐰𝐢𝐭𝐡 𝐣𝐚𝐩𝐚𝐧𝐞𝐬𝐞 𝐟𝐫𝐮𝐢𝐭 𝐭𝐨𝐦𝐚𝐭𝐨 𝐚𝐧𝐝 𝐤𝐨𝐦𝐛𝐮🦞
Langoustine
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👉🏼𝐏𝐢𝐠𝐞𝐨𝐧 𝐜𝐫𝐮𝐬𝐭𝐞𝐝 𝐰𝐢𝐭𝐡 𝐨𝐤𝐢𝐧𝐚𝐰𝐚 𝐬𝐮𝐠𝐚𝐫 𝐚𝐧𝐝 𝐒𝐢𝐜𝐡𝐮𝐚𝐧 𝐩𝐞𝐩𝐩𝐞𝐫𝐬🦆
Pigeon
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👉🏼and last but not least, 𝐓𝐇𝐄 𝐁𝐑𝐄𝐀𝐃!🍞
Bread
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Yes, even the bread was exceptional! Fresh out of the oven, their homemade brioche was buttery and so pillowy. And with that mentaiko and soy sauce butter... omg so good we actually each had an entire basket🤤🤤🤤
Soy
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Abalone
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Matcha
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Firefly  Squid
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Madeleine
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Lamb
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_
Verdict: While we thought the meal lacked a few mind-blowing moments, there were no let downs at all, with every dish showcasing Chef Eric’s exquisite palate and skills. And if we were to critique, service and ambience aren’t the best compared to other fine-dine restos we’ve been to. But hey, at the end of the day, it’s the food that really matters. And Arbor certainly delivers exceptionally in that category😉
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Recommended Dishes
Foie  gras
Langoustine
Pigeon
Bread
Soy
Abalone
Matcha
Firefly  Squid
Madeleine
Lamb