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2021-11-05
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呢日放工約左朋友去中環食dinner,我地去左一間新開既串燒店。呢間中環既串燒店好高質,串燒既叫即燒,燒到好惹味,而且價錢都唔算貴。今次點左好多野,呢個焦糖青蘋果鵝肝多士超邪惡,鵝肝超大件,非常肥美,多士係麥包,入面仲有芝士,口感豐富。蜜糖燒菠蘿超甜,好juicy。另外,鹽燒豚肉荔枝卷都令人好難忘,荔枝既清甜可以balance返燒豚肉既油膩感,好夾!仲有呢個勁惹味既芝士烤生蠔啊。呢個汁燒免治雞肉軟骨棒都好正,點埋啲生雞蛋一齊食,好正。串燒配啤酒簡直係一流!
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