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2019-09-28 52 views
湯粉有得揀河粉 金邊粉同蒙粉我就揀左幼身d嘅金邊粉湯頭好鮮甜 食越南河我就鐘意加曬d青檸同辣椒 成件事惹味好多👍🏻熟牛肉湯粉牛肉應該係用左腩位 煮得10分好 完全唔會靭❤️生熟牛肉湯粉生牛肉就好嫩滑同鮮味👍🏻蒜香牛油雞翼雖然雞翼係炸嘅 但唔會油膩 一人一隻岩岩好😆炭燒豬頸肉燒得好好 好juicy 正👍🏻👍🏻蒜香油菜個炸蒜令平平無奇嘅生菜昇華左 👍🏻👍🏻凍檸檬蜂蜜感覺健康又好飲😂凍青檸檬薄荷梳打酸酸甜甜好開胃
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湯粉有得揀河粉 金邊粉同蒙粉
我就揀左幼身d嘅金邊粉
湯頭好鮮甜 食越南河我就鐘意加曬d青檸同辣椒 成件事惹味好多👍🏻
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熟牛肉湯粉
牛肉應該係用左腩位 煮得10分好 完全唔會靭❤️
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生熟牛肉湯粉
生牛肉就好嫩滑同鮮味👍🏻
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蒜香牛油雞翼
雖然雞翼係炸嘅 但唔會油膩 一人一隻岩岩好😆
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炭燒豬頸肉
燒得好好 好juicy 正👍🏻👍🏻
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蒜香油菜
個炸蒜令平平無奇嘅生菜昇華左 👍🏻👍🏻
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凍檸檬蜂蜜
感覺健康又好飲😂
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凍青檸檬薄荷梳打
酸酸甜甜好開胃
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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  • 炭燒豬頸肉
  • 生牛肉湯河