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2018-01-15 57 views
米紙之前上午十時才有早餐,後來改為八時,在門外見到有越式粉麵套餐。今早來試吃,聽熟客說改了餐牌,經典早餐以港式為主,但加了「越式湯」三個字。我點了C餐仿鮮魚絲火腿通粉,以前喝過奶茶,非港式並不好喝,便叫了咖啡。見到「升級優惠」內容不錯,價錢亦平,又加了$2要蒜蓉牛油多士。想不到那件$2的蒜蓉牛油多士,十分美味。熱辣辣送上,只是微烘不算脆,但十分鬆軟,香草蒜蓉香口味美,真想吃多一件!通粉也是熱辣辣的,湯底有很香的鮑魚味,大大碗十分滿意。咖啡則是普通的即磨味道,沒特別但比奶茶為好。這個新鮮熱辣早餐,埋單才$28。我最喜歡有個自閉式單人座位,十分好hea!
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米紙之前上午十時才有早餐,後來改為八時,在門外見到有越式粉麵套餐。今早來試吃,聽熟客說改了餐牌,經典早餐以港式為主,但加了「越式湯」三個字。
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我點了C餐仿鮮魚絲火腿通粉,以前喝過奶茶,非港式並不好喝,便叫了咖啡。見到「升級優惠」內容不錯,價錢亦平,又加了$2要蒜蓉牛油多士。

想不到那件$2的蒜蓉牛油多士,十分美味。熱辣辣送上,只是微烘不算脆,但十分鬆軟,香草蒜蓉香口味美,真想吃多一件!
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$2
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通粉也是熱辣辣的,湯底有很香的鮑魚味,大大碗十分滿意。咖啡則是普通的即磨味道,沒特別但比奶茶為好。
$26
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這個新鮮熱辣早餐,埋單才$28。我最喜歡有個自閉式單人座位,十分好hea!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2018-01-15
Dining Method
Dine In
Spending Per Head
$28 (Breakfast)