24
6
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Restaurant: 小老板 (華凱大廈)
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Level2
9
0
2022-10-31 767 views
明白小店經營,但開了分店,是否不能兼顧?所以產品質素每放越下!買酸辣湯~味道已經不及以前,還要現在經常有很多透明白色固體狀😑😑😑😑😑入邊有三分一都係,我好似食緊白帶咁!
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明白小店經營,但開了分店,是否不能兼顧?所以產品質素每放越下!
買酸辣湯~味道已經不及以前,還要現在經常有很多透明白色固體狀😑😑😑😑😑入邊有三分一都係,我好似食緊白帶咁!
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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