Video
Read full review
2018-12-26
807 views
一間踏入十年香港人主理法國餐廳🇨🇵屹立不倒是一件很不容易的事，重要由一位❤️靚靚老闆娘統籌，我覺得Mark One 服務態度好認真又細心，入門口餐廳Waitress 已經笑笑口，帶你入座，之後好快送上兩坏暖水，仲要提點小心熱，今時今日服務態度真的好難搵👍今天 Christmas Eve, 所以我地1個月前已經Book枱，Mark One 除了有地鋪，仲有隔離商業大廈1字樓，地舖經常彼顧客包埸用作 Birthday Party🎂Or After Wedding Party💒可以容納40至50人，1樓設有兩間 V. I. P房📺細房可容納約14人，大房約20人，除了我會Pose今晚既食物照，一定要介紹個黑松露菌帶子伴法國羔蟹意大利飯🦀我每次帶朋友嚟到Highly recommended🦀 個個都食到👍👍👍大家嚟到必選蠔，超級新鮮，因為流量快，講返今晚總共六道菜😋😋😋請睇相🎞️
黑松露菌帶子伴法國羔蟹意大利飯
28 views
2 likes
0 comments
帶子他他，醃青瓜，芥辣啫喱，三文魚籽，紫薯脆夕，配橘子沙律汁
33 views
2 likes
0 comments
紅菜頭自家醃製三文魚，醃青瓜，提子，松子仁配檸檬蒔蘿沙律汁
17 views
2 likes
0 comments
香煎鵝肝，炒野菌，妲杏仁配黃梅燒汁
32 views
1 likes
0 comments
龍蝦雲吞，雲耳，自家製蕃茄乾，配野菌忌廉汁
20 views
2 likes
0 comments
牛肝菌忌廉湯
23 views
2 likes
0 comments
香煎金目鯛
24 views
2 likes
0 comments
炭燒美國安格斯肉眼扒
22 views
2 likes
0 comments
炭燒澳洲穀飼羊架
22 views
2 likes
0 comments
朱古力心太軟配雪糕
20 views
2 likes
0 comments
Cream Brulee
6 views
2 likes
0 comments
Post
