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2019-10-22
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廣東道樓上fine dining全塲坐滿全部couples 十月Dinner menu 只有8 course 或9 course分別只係主菜選擇唔同但我冇影到menu外表普通其實很香很軟配上自制提子醬棉花糖、dry raspberry ,squid ink,vinegar 味道很多層次又很配合呢個cheese 出嚟奇好食芝士味與奶味平均適合就咁食鵝肝外脆內軟好多道菜都係用泡泡汁飯好咸A4牛比較薄冇1.5 cm 似平時燒肉多過牛扒但都好好食澳洲牛扒比和牛好食燒得好林牛味好重Perfect甜品梳乎里底有香蕉非常好食今次食評未夠詳盡因為掛住傾計同飲咗一支酒😅
全塲坐滿
全部couples
十月Dinner menu 只有8 course 或9 course
分別只係主菜選擇唔同
但我冇影到menu
外表普通
其實很香很軟
配上自制提子醬
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棉花糖、dry raspberry ,squid ink,vinegar
味道很多層次
又很配合
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8 views
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呢個cheese 出嚟奇好食
芝士味與奶味平均
適合就咁食
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鵝肝外脆內軟
好多道菜都係用泡泡汁
飯好咸
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A4牛比較薄
冇1.5 cm
似平時燒肉多過牛扒
但都好好食
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澳洲牛扒比和牛好食
燒得好林
牛味好重
Perfect
甜品梳乎里
底有香蕉
非常好食
今次食評未夠詳盡
因為掛住傾計
同飲咗一支酒😅
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