Read full review
2021-10-06
533 views
諗住快趣食個潮州米粉,點知都可以中伏,三寳米,米粉有意式風情(硬硬地), 魚蛋好䭃,無味,墨丸似粉團,豬肉丸雪氣長存。湯底就唔好講啦。三十幾蚊,以現今世代,應該係無咩要求,但係食落,真係無樣可取,認真難得!
Post