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2015-09-17
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完滿生日飯~阿妹生日,今年就帶咗佢去達人烤肉滿足佢鍾意食韓國嘢嘅欲望,我哋一家三口就叫咗個頂級套餐同石鍋雞肉飯,嗰 set入面有霜降牛肉、竹筒五花腩肉、祕製特級牛仔骨、祕製牛舌、炸大蝦、香腸同香菇,初時見到以為唔夠食,但食落份量又啱啱好,所有配菜又任添,感覺真係幾好~當中我覺得最好味嘅係祕製特級牛仔骨,醃得好好味,唔會太咸,又肥瘦適中,燒完後極香肉味,無論單食,定包菜食都係無得彈!第 2最愛就係竹筒五花腩肉,望落好似幾肥,但燒完後 d油花出晒嚟,加上我仲燒到四面都有少少起焦,食落真係爆脆口,而入面又保留咗滿滿嘅肉汁,每一啖都極香,完全唔覺肥;而石鍋飯嗰伴汁亦同樣精彩,每啖都會令人想一食再食;成餐飯可謂無咩缺點,一定會再翻兜食過!!
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