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適合香港人的四川菜
2018-09-11 1495 views
朋友生日黎到哩間餐廳慶祝，一入去坐低有大海景可惜當日好大霧~ 影唔到靚景~棒棒雞係最想試嘅菜式，幾得意，要打爛個麥牙糖，辣同甜混合一齊食~本身並唔係特別鐘意食辣，所以巴蜀牛肉只試左少少，酸菜安格斯牛，唔算特別~毛血旺，好水煮的感覺，其實都係唔算好辣，我諗唔算好正宗四川菜，但適合香港人口味叫返個櫻花蝦浸豆菜中和下先~墨魚餃和牛炒飯螞蟻上樹好送飯蝦膏泡瀘沽糊紅米飯上枱後先再倒入濃湯做泡飯，好惹味，係我食完最回味粉紅佳人，似啫喱，咸咸甜甜，好味紅糖糍粑
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朋友生日黎到哩間餐廳慶祝，
一入去坐低有大海景

可惜當日好大霧~ 影唔到靚景~
棒棒雞係最想試嘅菜式，幾得意，
要打爛個麥牙糖，辣同甜混合一齊食~
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本身並唔係特別鐘意食辣，
所以巴蜀牛肉只試左少少，
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酸菜安格斯牛，唔算特別~
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毛血旺，好水煮的感覺，
其實都係唔算好辣，
我諗唔算好正宗四川菜，
但適合香港人口味

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叫返個櫻花蝦浸豆菜中和下先~
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墨魚餃
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和牛炒飯
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螞蟻上樹好送飯

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蝦膏泡瀘沽糊紅米飯

上枱後先再倒入濃湯做泡飯，
好惹味，係我食完最回味

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粉紅佳人，似啫喱，咸咸甜甜，好味

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紅糖糍粑
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    • 招牌蝦膏泡瀘沽湖紅米飯
    • 敲糖棒棒雞