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(Non-member)
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都ok牙
2008-06-10
星期日下午去食, 可能係公眾假期無tea食於是叫左番茄薄切牛肉烏冬, 無諗過D湯底咁入味, 真係OK WOR另外叫左個甘粟餅, 番薯多過粟子, 有D失望屋企人叫左個牛肉手打烏冬, 湯底好清LOR, 可能我食慣濃味野仲有叫左個照燒雞扒五谷飯, 飯都好好味屯門D位都幾好坐, WAITER又好有禮物, 食哂D野會問左你要唔要先拎走
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星期日下午去食, 可能係公眾假期無tea食

於是叫左番茄薄切牛肉烏冬, 無諗過D湯底咁入味, 真係OK WOR

另外叫左個甘粟餅, 番薯多過粟子, 有D失望

屋企人叫左個牛肉手打烏冬, 湯底好清LOR, 可能我食慣濃味野

仲有叫左個照燒雞扒五谷飯, 飯都好好味

屯門D位都幾好坐, WAITER又好有禮物, 食哂D野會問左你要唔要先拎走
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Spending Per Head
$60 (Lunch)
Recommended Dishes
  • 番茄薄切牛肉烏冬