15
8
6
Restaurant: Tim Ho Wan, the Dim-Sum Specialists
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
Level2
12
0
酥脆叉燒包
2024-12-21 0 views
今日經過西九龍站，見到有平民米芝連餐廳添好運，就來試試。位於西九龍站B1M層，木色系裝修，中式屏風，有點古典雅致，梳化卡座非常闊落舒服，員工親切有禮。掃描二維碼落單方便快捷。下午茶時段，客流少，可以坐低慢慢嘆茶，唔趕客，普通茶位$8，特色茶位$10，冷泡茶$15。酥皮焗叉燒包：熱辣辣出爐，外皮酥脆鬆化，内餡叉燒肥瘦適中，鹹甜叉燒包好滋味，内餡熱辣燙咀，心急人小心🫢😋招牌奶茶：標準港式奶茶，香滑茶味濃郁，有少許回甘唔苦澀，鍾意茶味濃，可以試試。添好運點心專門店 (尖沙咀)尖沙咀柯士甸道西3號香港西九龍站B1M夾層WEK B1M-1號舖
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今日經過西九龍站，見到有平民米芝連餐廳添好運，就來試試。位於西九龍站B1M層，木色系裝修，中式屏風，有點古典雅致，梳化卡座非常闊落舒服，員工親切有禮。掃描二維碼落單方便快捷。
下午茶時段，客流少，可以坐低慢慢嘆茶，唔趕客，普通茶位$8，特色茶位$10，冷泡茶$15。

酥皮焗叉燒包：熱辣辣出爐，外皮酥脆鬆化，内餡叉燒肥瘦適中，鹹甜叉燒包好滋味，内餡熱辣燙咀，心急人小心🫢😋

招牌奶茶：標準港式奶茶，香滑茶味濃郁，有少許回甘唔苦澀，鍾意茶味濃，可以試試。

添好運點心專門店 (尖沙咀)
尖沙咀柯士甸道西3號香港西九龍站B1M夾層WEK B1M-1號舖
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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