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2020-05-15
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老饕酸菜白肉鍋$158 ~湯底入面已經🈶️好多配料:五花腩、酸菜、粟米、蕃茄、鮮冬菇、寛條粉 ~湯底酸酸哋,越食越開胃!台灣名物之一 :鹽酥雞$68 ~ 新鮮炸起熱辣辣,充滿肉汁,一啖一粒好方便,作為餐前小食適合不過!☺️鮮豬爽肉$98 ~2⃣️朶鮮花🌹由薄切豬爽肉砌成,凈係賣相已🈵️分!老鍋台灣麵$58~可點冷麵汁即食,或放湯熱食。2⃣️款食法都好味,我就鍾意熱食多啲,夾埋個香濃湯底~絕配!杞子杭菊露$28 ~ 清熱明目,足料夠味而少甜,記得食埋啲圓肉、杞子呀!
$158
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$158
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台灣名物之一 :鹽酥雞$68 ~ 新鮮炸起熱辣辣,充滿肉汁,一啖一粒好方便,作為餐前小食適合不過!☺️
$68
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鮮豬爽肉$98 ~2⃣️朶鮮花🌹由薄切豬爽肉砌成,凈係賣相已🈵️分!
$98
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老鍋台灣麵$58~可點冷麵汁即食,或放湯熱食。2⃣️款食法都好味,我就鍾意熱食多啲,夾埋個香濃湯底~絕配!
$58
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杞子杭菊露$28 ~ 清熱明目,足料夠味而少甜,記得食埋啲圓肉、杞子呀!
$28
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