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銅鑼灣新開港式麵檔
2025-01-10 231 views
今日去銅鑼灣打羽毛球，當然要先食飽菜遊戲。求其找了一間港式粉麵店。入到去才是新開的餐廳。環境古色，且乾淨。座位闊落舒適。最後我叫了以下食物。1.鮮蝦雲吞柱侯牛腩幼麵（$ 46 ）港式粉麵最愛雲吞牛腩麵，雙拼嘅價錢非常便宜，只需$46。雙拼的雲吞有三粒，每粒都大大粒，一粒的雲吞內有滿滿的蝦肉，爽口彈牙，且皮薄餡靚。牛腩非常入味，且牛尾濃，而且軟嫩。幼麵都非常彈牙爽口。湯底清甜濃味。2.酥炸鯪魚球（ $43 ）鯪魚球有七粒，鮮味十足且彈牙。旁邊還配有泰式辣醬，增加層次。3.菜心（$25）新鮮的油菜。有生菜和菜心選擇。4.熱豆漿（+$5）
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 今日去銅鑼灣打羽毛球，當然要先食飽菜遊戲。求其找了一間港式粉麵店。
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入到去才是新開的餐廳。環境古色，且乾淨。座位闊落舒適。
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最後我叫了以下食物。
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1.鮮蝦雲吞柱侯牛腩幼麵（$ 46 ）
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港式粉麵最愛雲吞牛腩麵，雙拼嘅價錢非常便宜，只需$46。雙拼的雲吞有三粒，每粒都大大粒，一粒的雲吞內有滿滿的蝦肉，爽口彈牙，且皮薄餡靚。
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10 views
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 牛腩非常入味，且牛尾濃，而且軟嫩。
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 幼麵都非常彈牙爽口。湯底清甜濃味。
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2.酥炸鯪魚球（ $43 ）
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鯪魚球有七粒，鮮味十足且彈牙。旁邊還配有泰式辣醬，增加層次。
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3.菜心（$25）
新鮮的油菜。有生菜和菜心選擇。
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4.熱豆漿（+$5）
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2025-01-10
Dining Method
Dine In
Spending Per Head
$80 (Dinner)