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2024-02-12
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銅鑼灣新開餐廳，名字係Carbs澱粉質好特別🙃 餐廳採用開放式嘅廚房，最鍾意佢哋圓拱型嘅窗口位置，無論係情侶或者三五知己都適合🩷🌟Appetizer🔸Ham & Cheese Plate Seasonal Fruit前菜係火腿芝士碟，火腿咸香，芝士和新鮮青提子中和咸味，好清新！🔸Mediterranean Squid賣相幾靚😍 地中海魷魚🦑口感煙煙韌韌，中間夾住焗過嘅薯仔，配埋醬汁特別惹味！🌟Main🔸Scamora Comte Pizza四色芝士薄餅，新鮮焗起批邊特別香脆，芝士味道濃郁，芝士控不要錯過！🔸Short Ribs with Soy Bean and Burnt Leek Sauce牛小排油花分部均勻，肉質甜美多汁，口感軟嫩，用上中式的麵醬和焦大蒜醬烹調，味道濃郁非常特別！🌟Dessert 🔸Opera Cake歌劇院蛋糕，係法式經典甜點，層次分明的蛋糕，由杏仁海綿蛋糕、法式奶油霜、黑巧克力相間組成，口感細膩精緻，為今餐劃上完美嘅句號🫶
🌟Appetizer
🔸Ham & Cheese Plate Seasonal Fruit
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前菜係火腿芝士碟，火腿咸香，芝士和新鮮青提子中和咸味，好清新！
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🔸Mediterranean Squid
賣相幾靚😍 地中海魷魚🦑口感煙煙韌韌，中間夾住焗過嘅薯仔，配埋醬汁特別惹味！
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🌟Main
🔸Scamora Comte Pizza
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四色芝士薄餅，新鮮焗起批邊特別香脆，芝士味道濃郁，芝士控不要錯過！
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🔸Short Ribs with Soy Bean and Burnt Leek Sauce
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牛小排油花分部均勻，肉質甜美多汁，口感軟嫩，用上中式的麵醬和焦大蒜醬烹調，味道濃郁非常特別！
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🌟Dessert
🔸Opera Cake
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歌劇院蛋糕，係法式經典甜點，層次分明的蛋糕，由杏仁海綿蛋糕、法式奶油霜、黑巧克力相間組成，口感細膩精緻，為今餐劃上完美嘅句號🫶
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