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2023-10-20
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晚上去左銅鑼灣食西班牙菜先叫左兩杯Special Tailor Cocktail 同MocktailMocktail係Golden Seacoast配左Vanilla、橙、雪碧等等飲落酸酸甜甜幾清新Cocktail係Aisin Gioro Juvenile配左Whisky、蜂蜜、烏龍茶同桂花一入口係桂花同蜂蜜既香味後勁再有茶同Whisky既餘韻前菜叫左八瓜魚薯仔沙律西班牙八爪魚切粒幾彈牙薯仔溝左啲特制嘅醬加添左少少辣勁然後係白酒煮蜆蜆肉幾肥美,仲有啲海水味小食揀左蟹餅配黑蟹子蟹餅炸皮幾薄,入面啖啖蟹肉絲主菜叫左辣肉腸薯仔粉辣肉腸好有油香,唔會好乾身同偏咸薯仔粉細細粒少少Q,掛汁一流仲有澳洲燒羊架,有三件食落幾軟腍,肉味唔會好羶甜品叫左流心巴斯克芝士蛋糕芝士味幾濃郁,有埋流心更加正整體食物水準唔錯,值得一試
先叫左兩杯Special Tailor Cocktail 同Mocktail
Mocktail係Golden Seacoast
配左Vanilla、橙、雪碧等等
飲落酸酸甜甜幾清新
Cocktail係Aisin Gioro Juvenile
配左Whisky、蜂蜜、烏龍茶同桂花
一入口係桂花同蜂蜜既香味
後勁再有茶同Whisky既餘韻
前菜叫左八瓜魚薯仔沙律
西班牙八爪魚切粒幾彈牙
薯仔溝左啲特制嘅醬加添左少少辣勁
然後係白酒煮蜆
蜆肉幾肥美,仲有啲海水味
小食揀左蟹餅配黑蟹子
蟹餅炸皮幾薄,入面啖啖蟹肉絲
主菜叫左辣肉腸薯仔粉
辣肉腸好有油香,唔會好乾身同偏咸
薯仔粉細細粒少少Q,掛汁一流
仲有澳洲燒羊架,有三件
食落幾軟腍,肉味唔會好羶
甜品叫左流心巴斯克芝士蛋糕
芝士味幾濃郁,有埋流心更加正
整體食物水準唔錯,值得一試
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