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2021-03-26
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今日黎到銅鑼灣食泰國菜，餐廳有少少難搵，原來地址係怡和街但係正門入口係渣甸街。咖喱羊膝羊膝超大隻，肉質煮到好軟稔，好容易就可以拆開。食落完全唔膻，羊肉仲幾嫩滑。咖喱風味濃郁，入口唔覺原來辣味既後勁都幾強。切細既羊肉可以配幾片香脆既蒜蓉包同咖喱一齊食。雜錦海鮮拼盤非常之豐富，除左有燒鰻魚，燒魷魚，仲有燒大蝦同木瓜沙律。燒魷魚煙煙韌韌好有口感。木瓜沙律微辣，燒蝦肉質彈牙。最好食既我覺得係燒鰻魚，唔單只燒到層皮又香又脆，肉質又滑仲要冇骨。仲有2款唔同既辣醬可以點燒海鮮黎食。飲品方面我地叫左mocktail，分別係帶點酸酸甜甜又有少少苦味既lemonade bitter，同顏色好靚味道好清新，帶橙香既Virgin taste of maya。2杯都唔會太甜。。。SAYAM Thai/Bar銅鑼灣怡和街22號3樓。。
咖喱羊膝
羊膝超大隻，肉質煮到好軟稔，好容易就可以拆開。食落完全唔膻，羊肉仲幾嫩滑。咖喱風味濃郁，入口唔覺原來辣味既後勁都幾強。切細既羊肉可以配幾片香脆既蒜蓉包同咖喱一齊食。
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雜錦海鮮拼盤
非常之豐富，除左有燒鰻魚，燒魷魚，仲有燒大蝦同木瓜沙律。燒魷魚煙煙韌韌好有口感。木瓜沙律微辣，燒蝦肉質彈牙。最好食既我覺得係燒鰻魚，唔單只燒到層皮又香又脆，肉質又滑仲要冇骨。仲有2款唔同既辣醬可以點燒海鮮黎食。
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飲品方面我地叫左mocktail，分別係帶點酸酸甜甜又有少少苦味既lemonade bitter，同顏色好靚味道好清新，帶橙香既Virgin taste of maya。2杯都唔會太甜。
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。
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SAYAM Thai/Bar
銅鑼灣怡和街22號3樓
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