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2018-07-19
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同男朋友二人世界最啱就係食西餐啦 今次黎到銅鑼灣食店聚集地登龍街嘅Penthouse 一上到樓就知不得了30樓加埋咁有格調嘅環境真係令人未食先興奮坐低冇耐佢地就已經serve咗麵包俾我地 唔好睇佢面頭硬掘掘咁食落好鬆軟架 重點當然係要加埋個汁食啦 佢用咗黑醋青檸等等整成 非常開胃我地仲叫咗個帶子薄切 雖然叫薄切 但個帶子都十分厚肉同新鮮 配埋牛油果同蕃茄粒真係十個fresh餐湯係黑松露蘑菇湯 依家好多西餐廳都會飲到用蘑菇blend嘅湯 我個人就鍾意飲清湯多啲 始終冇咁滯嘛 但男朋友就超鍾意個陣香濃味同埋佢有原片刨出黎嘅黑松露Main Course 我地就叫咗 Lobster Risotto 龍蝦肉肉質實淨又夠味 飯亦都軟硬適中 美中不足就係佢個賣相麻麻地 如果換過隻碟應該會吸引好多最後我地仲加咗個綠茶Panna Cotta 佢綠茶味好足texture好滑 超滿足聽講Panna Cotta係Lunch Semi-Buffet都有得食 下次有機會再黎試下
坐低冇耐佢地就已經serve咗麵包俾我地 唔好睇佢面頭硬掘掘咁食落好鬆軟架 重點當然係要加埋個汁食啦 佢用咗黑醋青檸等等整成 非常開胃
Bread
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我地仲叫咗個帶子薄切 雖然叫薄切 但個帶子都十分厚肉同新鮮 配埋牛油果同蕃茄粒真係十個fresh
Hokkaido Scallop Carpaccio
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餐湯係黑松露蘑菇湯 依家好多西餐廳都會飲到用蘑菇blend嘅湯 我個人就鍾意飲清湯多啲 始終冇咁滯嘛 但男朋友就超鍾意個陣香濃味同埋佢有原片刨出黎嘅黑松露
Mushroom Soup with Truffle
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Main Course 我地就叫咗 Lobster Risotto 龍蝦肉肉質實淨又夠味 飯亦都軟硬適中 美中不足就係佢個賣相麻麻地 如果換過隻碟應該會吸引好多
Lobster Risotto
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Lobster Risotto
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最後我地仲加咗個綠茶Panna Cotta 佢綠茶味好足texture好滑 超滿足聽講Panna Cotta係Lunch Semi-Buffet都有得食 下次有機會再黎試下
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