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銘興山西刀削麵 - 食法幾特別
2022-06-25 97 views
人人佳知地道山西美食口味略有不同出乎意料最常見搭配的食材以豐厚調味嚐到(咸、香、酸、辣)精而不膩，除了制作用力揉好的麵糰以精工細作刀鋒一刀刀嚓嚓聲削出，層次滿滿不論面食和小食般配搭也出乎驚喜！「薑葱牛肉刀削麵」純手工麵條削出一條條非常煙韌有嚼勁，入口嫩滑化口的牛肉具彈性，肉質煮熟後不容易縮水分布均勻，拌上麻辣湯底享用是我喜愛「花鵰碎雞熱拌刀削麵」凍食味濃剛剛好別有一番風味，酒香迷人顏色浸透一解醉雞癮，極爽口熱拌醬汁好惹味，點綴埋「麻辣青瓜」和「雞翼」食盡滿足
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人人佳知地道山西美食口味略有不同出乎意料
最常見搭配的食材以豐厚調味嚐到(咸、香、酸、辣)精而不膩，除了制作用力揉好的麵糰以精工細作刀鋒一刀刀嚓嚓聲削出，層次滿滿不論面食和小食般配搭也出乎驚喜！
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「薑葱牛肉刀削麵」
純手工麵條削出一條條非常煙韌有嚼勁，入口嫩滑化口的牛肉具彈性，肉質煮熟後不容易縮水分布均勻，拌上麻辣湯底享用是我喜愛
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「花鵰碎雞熱拌刀削麵」
凍食味濃剛剛好別有一番風味，酒香迷人顏色浸透一解醉雞癮，極爽口熱拌醬汁好惹味，點綴埋「麻辣青瓜」和「雞翼」食盡滿足
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    DETAILED RATING
    Taste
    Decor
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    Hygiene
    Value
    Date of Visit
    2022-06-23
    Dining Method
    Dine In
    Spending Per Head
    $138 (Dinner)