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Restaurant: Milk Cafe (Ho Shun Fook Building)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level1
2
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2022-11-30 178 views
這間茶餐廳主攻蔥油,我本身不好蔥油,但見咁多人排隊,都決定試吓。落單時講明“蔥油豬柳撈麵走蔥油”,waitress提議改豉油。點知嚟到勁多蔥油。跟佢講完,再來變了走蔥油,無豉油。再要求豉油,最後食出是雞柳。不過味道還可以,就萛啦。
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這間茶餐廳主攻蔥油,我本身不好蔥油,但見咁多人排隊,都決定試吓。落單時講明“蔥油豬柳撈麵走蔥油”,waitress提議改豉油。點知嚟到勁多蔥油
。跟佢講完,再來變了走蔥油,無豉油
。再要求豉油,最後食出是雞柳
。不過味道還可以,就萛啦。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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