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2017-05-28 1179 views
朋友食過介紹話呢間既小菜好出色..今日就一行5人黎到一嚐...下就打左黎book位..佢話要準時到..原本book左7:30pm..我地都早到左..所以餐廳唔算多人..因為未齊人..我地叫左d串燒小食食先..串燒選擇比較少..得雞肉同乾魷魚..每樣最少叫三串..其實都好細串..乾魷魚都幾硬..要好用力咀嚼🙈另外燒雞翼味道唔錯..好有燒烤味👍之後叫左5個小菜..入面陳村粉真係好出色..夠晒大碟..又多蔥蒜..加埋豉油..簡直一流..第二度應該食唔到..馬拉盞通菜好大碟...沙薑雞都好入味..豬頸肉比較硬..麻麻地..鹵水拼盤都偏咸..另外果個帶子粉絲煲都好夠味..唔錯..總括黎講..都係食小菜既一間唔錯選擇..ps:見人地食炸蠔餅大大碟..好似好好味..下次可以一試.😂
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朋友食過介紹話呢間既小菜好出色..今日就一行5人黎到一嚐...下就打左黎book位..佢話要準時到..原本book左7:30pm..我地都早到左..所以餐廳唔算多人..因為未齊人..我地叫左d串燒小食食先..串燒選擇比較少..得雞肉同乾魷魚..每樣最少叫三串..其實都好細串..乾魷魚都幾硬..要好用力咀嚼🙈另外燒雞翼味道唔錯..好有燒烤味👍之後叫左5個小菜..入面陳村粉真係好出色..夠晒大碟..又多蔥蒜..加埋豉油..簡直一流..第二度應該食唔到..馬拉盞通菜好大碟...沙薑雞都好入味..豬頸肉比較硬..麻麻地..鹵水拼盤都偏咸..另外果個帶子粉絲煲都好夠味..唔錯..總括黎講..都係食小菜既一間唔錯選擇..

ps:見人地食炸蠔餅大大碟..好似好好味..下次可以一試.😂
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2017-05-27
Dining Method
Dine In
Spending Per Head
$130 (Dinner)
Recommended Dishes
  • 陳村粉