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Restaurant: Butao Ramen (V Point)
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Level3
30
0
2019-12-24 551 views
星期六來到銅鑼灣,街上冷冷清清,過往登龍街既強勁人流已經不復在,見成條街除左龍門要排隊,其他拉麵竟然唔駛排隊,這一年麵沒有吃過豚王,就入去試試限定王蟹味僧王,蟹膏令整個湯濃味了不少,鍾意食蟹既可以試吓試,可惜叫左腩肉令成個湯油左,大家可叫肩肉冇咁油,拉麵就保持一貫水準。
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星期六來到銅鑼灣,街上冷冷清清,過往登龍街既強勁人流已經不復在,見成條街除左龍門要排隊,其他拉麵竟然唔駛排隊,這一年麵沒有吃過豚王,就入去試試限定王蟹味僧王,蟹膏令整個湯濃味了不少,鍾意食蟹既可以試吓試,可惜叫左腩肉令成個湯油左,大家可叫肩肉冇咁油,拉麵就保持一貫水準。
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