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2020-02-24
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Seasonal Oyster $176/2好新鮮好crispy的生蠔, 有半隻手掌咁大隻, 連埋柚子汁一齊送入口, 一流Glass Shrimp $78炸的蝦毛, 超級正的下酒菜, 炸得啱啱好, 分量都啱3-4人食Surf Clam $368馬刀貝剌身, 分開咗頭同身, 食到唔同部位的texture都唔同, 唔錯Buri Sashimi $178一份3件, 一致同意呢個係highligh of the night! 好爽入口即溶的shashimiMizuna Salad $78幾款唔同的沙津菜加埋蘿蔔芝士同藍梅, 第一次食咁的combination, 好特別, 我幾喜歡Zuwai Croquette $176/2蟹肉cream薯餅, 炸得啱啱好! 剌身外我的別一款最愛Lobster MIsoni $268龍蝦湯, 好香甜的湯, 龍蝦肉都好鮮甜, 食過翻尋味Hotate Sashimi $108凡立貝剌身, 一客2粒 再切開4件, 好大粒, 所以都唔會唔夠食Hotaru ika Sashimi $88熒光尤魚剌身, 之前喺其他日本餐廳食過好難食, 所以有陰影之後都無再食過, 今日決定再
好新鮮好crispy的生蠔, 有半隻手掌咁大隻, 連埋柚子汁一齊送入口, 一流
Glass Shrimp $78
炸的蝦毛, 超級正的下酒菜, 炸得啱啱好, 分量都啱3-4人食
Surf Clam $368
馬刀貝剌身, 分開咗頭同身, 食到唔同部位的texture都唔同, 唔錯
Buri Sashimi $178
一份3件, 一致同意呢個係highligh of the night! 好爽入口即溶的shashimi
Mizuna Salad $78
幾款唔同的沙津菜加埋蘿蔔芝士同藍梅, 第一次食咁的combination, 好特別, 我幾喜歡
Zuwai Croquette $176/2
蟹肉cream薯餅, 炸得啱啱好! 剌身外我的別一款最愛
Lobster MIsoni $268
龍蝦湯, 好香甜的湯, 龍蝦肉都好鮮甜, 食過翻尋味
Hotate Sashimi $108
凡立貝剌身, 一客2粒 再切開4件, 好大粒, 所以都唔會唔夠食
Hotaru ika Sashimi $88
熒光尤魚剌身, 之前喺其他日本餐廳食過好難食, 所以有陰影之後都無再食過, 今日決定再比多次機會試下, 真係唔錯, 好特別的texture, 唔會太腥
Harami $88
串燒牛肉, 一客4粒, 每粒都燒得好平均, 再沾埋佢的mustard, 入口即溶, 推介
Kona Wings *2pcs $88
去骨雞翼, 無咩特別, 純粹想叫啲肉食所以點
Smoked Takuan $58
好特別的下酒菜, 其實係yip過的日本蘿蔔夾住芝士加rasberry同八角, 脆脆的蘿蔔同芝士出奇地夾
Glass Shrimp
$78
17 views
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Mizuna Salad
$78
12 views
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Seasonal oyster
$88
17 views
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Surf clam
$368
15 views
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Buri sashimi
$178
16 views
0 likes
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Lobster MIsoni
$268
20 views
0 likes
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Zuwai croquette
$176
3 views
0 likes
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Hotate sashimi
$108
11 views
0 likes
0 comments
Hotaru sashimi
$108
7 views
0 likes
0 comments
Harami
$88
15 views
0 likes
0 comments
Smoked Takuan
$58
14 views
0 likes
0 comments
Kona wings
$88
7 views
0 likes
0 comments
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