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2021-09-21 1109 views
去開香港仔,決定試下地道既艇仔粉艇仔粉既艇就係停泊係香港仔避風塘附近,無固定開關時間同地點。所以食艇仔粉都講緣份,亦算係隱世美食。差唔多到香港仔,我地就打電話比流叔,睇下佢有冇開同位置係邊。流記艇仔粉既湯底用左大地魚熬製,味道鮮甜,而配料就有燒鴨/雞、魚蛋、腎片等。普通價錢為$30, 加$20可以轉做脾位。難得一場黎到,我地都決定將兩碗升級。雖然天氣真係又熱又曬,要坐係露天公園食但食到依個風味都好滿足。
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去開香港仔,決定試下地道既艇仔粉
艇仔粉既艇就係停泊係香港仔避風塘附近,無固定開關時間同地點。
所以食艇仔粉都講緣份,亦算係隱世美食。

差唔多到香港仔,我地就打電話比流叔,睇下佢有冇開同位置係邊。

流記艇仔粉既湯底用左大地魚熬製,味道鮮甜,而配料就有燒鴨/雞、魚蛋、腎片等。普通價錢為$30, 加$20可以轉做脾位。難得一場黎到,我地都決定將兩碗升級。

雖然天氣真係又熱又曬,要坐係露天公園食但食到依個風味都好滿足。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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