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2024-01-26
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好耐冇食燒味喇，而家都有啲燒味唔係只有外賣，而係有啲專食燒味嘅冰室其中佐敦呢一間，幾有實力，嚟度一定要食雙拼飯。點解雙拼飯冇得輸？因為愛拼才會贏叫得自己做燒鵝冰室，點會唔嗌返碟鵝試吓？同時見佢地嘅乳豬都幾正，一於嚟個雙拼燒鵝肥瘦參半，既脆肉嫩富油香，點梅醬更加消膩開胃乳豬塊皮脆卜卜，肉質好綿，強烈對比相映更脆，點醬食另一風味另外都好想試佢地嘅雞髀，好有鹽香，份量大肉好多連皮咬好嫩滑，點蔥油食好一流另配燒肉，肉質厚好多，肥瘦共存更添層次，外皮好脆，點芥末醬食好刺激佢地啲飯煲得幾好，粒粒分明好爽口食飽想食吓甜嘢，問樓面揀西多士定菠蘿油好，佢話兩樣都正，最後都係揀咗菠蘿油，一用刀切落去，即刻有蒸氣蘑菇雲向上噴出，牛油隨熱度融化，滲入鬆軟嘅麵包之中，太誘人喇跟餐有嘢飲跟，如果凍飲就加$3食燒味最好嗌返杯茶中和吓，奶茶同檸茶都唔錯，斟出嚟幾大杯吓
其中佐敦呢一間，幾有實力，嚟度一定要食雙拼飯。點解雙拼飯冇得輸？因為愛拼才會贏
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叫得自己做燒鵝冰室，點會唔嗌返碟鵝試吓？同時見佢地嘅乳豬都幾正，一於嚟個雙拼
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燒鵝肥瘦參半，既脆肉嫩富油香，點梅醬更加消膩開胃
乳豬燒鵝飯
$98
19 views
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乳豬塊皮脆卜卜，肉質好綿，強烈對比相映更脆，點醬食另一風味
雞髀雙拼飯
$80
5 views
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另外都好想試佢地嘅雞髀，好有鹽香，份量大肉好多
2 views
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連皮咬好嫩滑，點蔥油食好一流
3 views
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另配燒肉，肉質厚好多，肥瘦共存更添層次，外皮好脆，點芥末醬食好刺激
11 views
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佢地啲飯煲得幾好，粒粒分明好爽口
菠蘿油
$23
1 views
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食飽想食吓甜嘢，問樓面揀西多士定菠蘿油好，佢話兩樣都正，最後都係揀咗菠蘿油，一用刀切落去，即刻有蒸氣蘑菇雲向上噴出，牛油隨熱度融化，滲入鬆軟嘅麵包之中，太誘人喇
跟餐有嘢飲跟，如果凍飲就加$3
凍檸茶
$3
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食燒味最好嗌返杯茶中和吓，奶茶同檸茶都唔錯，斟出嚟幾大杯吓
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