122
50
22
Level3
33
0
2024-07-19 7384 views
呢間起元朗開左好多年,亦都食咗好多年,真係由細食到大。呢度例牌要食雙豬米線,雙豬係有豬頸肉同埋燒肉。燒肉有三,四舊,成吋厚,豬頸肉四,五塊,全部啖啖肉😋湯底例牌嗰隻蒜蓉味好重既湯,仲有好多菜食。食哂一碗真係好飽!
Read full review
呢間起元朗開左好多年,亦都食咗好多年,真係由細食到大。呢度例牌要食雙豬米線,雙豬係有豬頸肉同埋燒肉。燒肉有三,四舊,成吋厚,豬頸肉四,五塊,全部啖啖肉😋湯底例牌嗰隻蒜蓉味好重既湯,仲有好多菜食。食哂一碗真係好飽!
2090 views
2 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$50
Recommended Dishes
  • 絕代雙豬粉