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2023-01-15
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Louise 🇫🇷一心想試勻城中「四大名雞」（包括batard, Louise, BELON及neighbourhood) ，所以同朋友book 左呢個新加坡三⭐️餐廳Odette 姊姊店，餐廳取名 Louise 是主廚向佢祖父母致敬，所以菜式主打法國家常菜，融入主廚既 ”childhood memories”❣️Angel Hair Pasta with kristal Caviar 10g - $488❣️Louise pate en croute $268❣️Smoked organic egg $188 ✨👍🏻👍🏻❣️Plouneour Menez Pigeon $658❣️Complimentary bread and soup🔸Angel hair 可能同batard 個個太似，我喜歡batard 個個多啲，呢個有啲啲酸🤏🔸個smoked egg 係Inspired by Odette signature dish， 有半熟蛋及薯茸，又幾滑幾重蛋香味，推介😀❣️Roasted yellow chicken with Niigata rice $1288❣️La Truffade $148
一心想試勻城中「四大名雞」（包括batard, Louise, BELON及neighbourhood) ，所以同朋友book 左呢個新加坡三⭐️餐廳Odette 姊姊店，餐廳取名 Louise 是主廚向佢祖父母致敬，所以菜式主打法國家常菜，融入主廚既 ”childhood memories”
❣️Angel Hair Pasta with kristal Caviar 10g - $488
❣️Louise pate en croute $268
❣️Smoked organic egg $188 ✨👍🏻👍🏻
❣️Plouneour Menez Pigeon $658
❣️Complimentary bread and soup
🔸Angel hair 可能同batard 個個太似，我喜歡batard 個個多啲，呢個有啲啲酸🤏
🔸個smoked egg 係Inspired by Odette signature dish， 有半熟蛋及薯茸，又幾滑幾重蛋香味，推介😀
❣️Roasted yellow chicken with Niigata rice $1288
❣️La Truffade $148 (chef ‘s childhood memories)
❣️Chocolate Soufflee Tart $158
❣️Pear Millereuilles $158
❣️Madeleines $99
❣️Complementary canelé
🔸我對個雞油飯好大期望，但係比想像中淡味
🔸雞好好食，雞肉好滑好入味，大推😍👍🏻worth the 50mins wait
🔸Chef 個childhood memories 係芝士焗薯仔片，薯仔控表示不錯
🔸甜品整體甜度適中，很適合香港人口味，最愛gingerbread icecream 及chocolate soufflé tart
❣️感覺餐廳前菜都細細份，甜品及雞出色，幾岩幾個女仔飲下🥂傾下計及慶祝生日🎂
📍 中環鴨巴甸街35號元創方 JPC地舖
🔸5人行，人均$850
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