10
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Level4
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雞油蒸雞
2016-03-02 638 views
太子小廚一向出品不俗，但日前吃的晚餐，臘腸雲耳蒸雞真的令人失望。蒸雞配雲耳本是很好的組合，因為雞皮有油份，雲耳冇味，可取平衡，但加埋臘腸明顯過油了，最要命還把雲耳墊底，變相盡吸雞件同臘腸的油份，讓整碟小菜失分不少。
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太子小廚一向出品不俗，但日前吃的晚餐，臘腸雲耳蒸雞真的令人失望。蒸雞配雲耳本是很好的組合，因為雞皮有油份，雲耳冇味，可取平衡，但加埋臘腸明顯過油了，最要命還把雲耳墊底，變相盡吸雞件同臘腸的油份，讓整碟小菜失分不少。
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    DETAILED RATING
    Taste
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    Value
    Dining Method
    Dine In
    Spending Per Head
    $55 (Dinner)