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2018-07-29
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呢間野一開已經見個招牌係"非一般"嘅設計,3個人像嘅油畫style大大張,樣好樣衰我就唔評論啦,個人眼光都唔同,但放得做招牌都似乎有d自信咁樣。個名叫難兄難弟2018,唔。。。真係唔睇餐牌唔知有乜食。原來茶記野加中菜啦。本來睇餐牌都唔係特別大興趣,因為真係冇特別,係有一日貪近同貪新想發掘下灣仔街坊店好去處,點知就試出一肚氣。點左個黑松露蝦仁炒蛋午市餐,小試下先,我叫走飯,食完埋單要收我小菜價,90 幾蚊,頭都大,感覺被老屈,又唔係特別大份,茶餐份量,點都唔似小菜份量。又唔係好好食,又亂收錢,真係難兄難弟,不知所謂,2018,希望2019唔好再見
點左個黑松露蝦仁炒蛋午市餐,小試下先,我叫走飯,食完埋單要收我小菜價,90 幾蚊,頭都大,感覺被老屈,又唔係特別大份,茶餐份量,點都唔似小菜份量。又唔係好好食,又亂收錢,真係難兄難弟,不知所謂,2018,希望2019唔好再見
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