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Restaurant: 傷心酸辣粉 (裕景坊)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level1
1
0
2024-09-17 116 views
落單個時員工冇拎紙寫低,用個腦記。我地有4個人用餐,問完一次之後又問多次,行番去㩒機佢唔記得左又問多次,過程口氣好差。野食來到時,咁就唔係我叫嘅野來(叫左一號餐同走芫荽)來左碗2號有芫荽,咁我地就同番員工講好似落錯左。之後個員工走過來好惡咁質疑我地,再西住面好大聲係間鋪講"啊我同佢地對左兩次單"之後係我地隔離枱執野,就大大力抌本Menu落枱。再講味道,酸辣粉得死辣完全冇酸味。普通米線個湯淡如水。炸野就唔評論,佢呢個價都預左咩料。只求填飽可以食呢間野。希望員工態度可以好少少,畢竟你冇覆單且你一直唔記得過來問,來來回回可能出錯唔緊要,但希望有番啲禮貌。
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落單個時員工冇拎紙寫低,用個腦記。我地有4個人用餐,問完一次之後又問多次,行番去㩒機佢唔記得左又問多次,過程口氣好差。

野食來到時,咁就唔係我叫嘅野來(叫左一號餐同走芫荽)來左碗2號有芫荽,咁我地就同番員工講好似落錯左。之後個員工走過來好惡咁質疑我地,再西住面好大聲係間鋪講"啊我同佢地對左兩次單"之後係我地隔離枱執野,就大大力抌本Menu落枱。

再講味道,酸辣粉得死辣完全冇酸味。普通米線個湯淡如水。炸野就唔評論,佢呢個價都預左咩料。只求填飽可以食呢間野。

希望員工態度可以好少少,畢竟你冇覆單且你一直唔記得過來問,來來回回可能出錯唔緊要,但希望有番啲禮貌。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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