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2019-09-15
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今次要介紹嘅係位於灣仔嘅 Dood Bottega Gelateria,雪糕師仲特意去義大利學藝,每日嘅意式雪糕都係新鮮手工製成,而且仲會隨季節更改合時令嘅口味,頗有心思。Dood Bottega Gelateria is located in Wan Chai. The owner had studied the recipe in Italy before the opening of the shop. All gelato is handmade every day and most are seasonal flavours.升級版開心果 (Upgraded Pistachio) $68開心果嘅味道係食過之中最濃烈,程度似係濃縮過嘅開心果咁。而且空氣感相比一般嘅意式雪糕少,令到質感更加厚實,頗有齒頰留香嘅感覺。This is the richest pistachio gelato we have ever tried, it tastes like condensed pistachio. The texture is thicker than the gelato we
Dood Bottega Gelateria is located in Wan Chai. The owner had studied the recipe in Italy before the opening of the shop. All gelato is handmade every day and most are seasonal flavours.
$68
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升級版開心果 (Upgraded Pistachio) $68
開心果嘅味道係食過之中最濃烈,程度似係濃縮過嘅開心果咁。而且空氣感相比一般嘅意式雪糕少,令到質感更加厚實,頗有齒頰留香嘅感覺。
This is the richest pistachio gelato we have ever tried, it tastes like condensed pistachio. The texture is thicker than the gelato we could buy in other gelaterias.
$68
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白雪公主希臘乳酪 (Snowwhite Greek Yogurt) $68
用乳酪做成意式雪糕幾新穎嘅組合,而效果亦都唔錯。味道帶少少酸,而更濃烈嘅係乳酪嘅奶味,感覺好清新。
It is a creative idea to make gelato with greek yogurt. It tastes a bit of sour and with a strong flavour of milk from the Greek yogurt. It is a refreshing flavour to taste.
$68
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壹級泰國青檸 (Top Grade Thailand Lime) $68
冰涼嘅感覺同強烈嘅青檸酸味好配合,而製作時仲加入咗少量嘅青檸皮,令到味道帶少許青澀,同時令口感更豐富。
The icy feeling matches well with the strong sourness of lime. A small amount of lime skin is added when producing the gelato, that gives a slight bitterness and enriches the texture.
$45
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荷蘭特濃士多啤梨 (Strong Holland Strawberry) $45
相比以上三款,依款可謂最少特色嘅一款。味道相比一般嘅士多啤梨雪糕稍微濃烈,而且少咗牛奶嘅感覺,但整體上都冇咩令人印象深刻嘅感覺。如果第一次去食嘅話建議直接叫 $68 嘅口味,絕對會令你有驚喜。
Comparing to previous flavours, this is the most ordinary one. The flavour of strawberries is slightly stronger than strawberry ice cream after removing milk. But it is not impressive at all. We recommend you to order flavours of $68, that would definitely surprise you.
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