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2024-04-21 3521 views
💎Découverte 3 courses💲888🍽️Appetizer 👉🏻Nishimera troutmarinated with liquorice and yuzulactic vinaigrette with kombucha and smoked pine oil🍽️Main👉🏻Challans duckmarinated with eucalyptus and coffee butternut squash and goji berries chutney👉🏻Line caught mackerelbarbecued and glazeddashi infused with matcha and Jerez vinegar🍽️Dessert👉🏻Herbaceous Tulakalum chocolateflavoured with pandan, vanilla panna-cotta Thai basil and Mexican tarragon ice cream👉🏻Le Millefeuille blancTahitian vanilla and jasmine jel
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💎Découverte 3 courses💲888
🍽️Appetizer
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47 views
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👉🏻Nishimera trout
marinated with liquorice and yuzu
lactic vinaigrette with kombucha and smoked pine oil
🍽️Main
👉🏻Challans duck
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marinated with eucalyptus and coffee butternut squash and goji berries chutney
👉🏻Line caught mackerel
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barbecued and glazed
dashi infused with matcha and Jerez vinegar
🍽️Dessert
👉🏻Herbaceous Tulakalum chocolate
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flavoured with pandan, vanilla panna-cotta Thai basil and Mexican tarragon ice cream
👉🏻Le Millefeuille blanc
53 views
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Tahitian vanilla and jasmine jelly
Voatsiperifery pepper cloud
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未食之前侍應比咗支消毒噴霧比我哋 佢話嗰隻味會貫徹成日menu嘅每一道菜 但我自己就麻麻哋隻草青味 然後成餐飯都係呢隻味就zzz
不過餐廳裝修真係好靚 吊燈擺設餐具都係Baccarat嘅design💎🫶🏻同埋好少可fine dine可以係open kitchen😗
rating: 6/10
〰️〰️〰️〰️〰️〰️〰️〰️〰️
Cristal Room by Anne-Sophie Pic (Central)
📍Gloucester Tower, Landmark, Forty-Five, Central
🔗#7eating中環#7eating法國菜
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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