4
Hiring
Restaurant Receptionist
$19,000-$21,000
Monthly (Negotiable)
Assistant Restaurant Manager (French Fine Dining)
2025-01-07
Server / Captain 18K-21K(French Fine Dining)
$18,000-$21,000
Monthly
Pastry Chef 28K-30K(French Fine Dining)
$28,000-$30,000
Monthly (Negotiable)
82
15
7
Restaurant: Odyssée
Offer: Dine and earn miles at this Cathay partner restaurant !
Dine at partner restaurants and earn up to HKD4 = 2 miles as a Cathay member. T&C apply.
Terms & Details:
  • Asia Miles can be earned on eligible transactions of up to HKD10,000.
  • Cathay members can earn HKD 4 = 1 mile when dining at Cathay partner restaurants. Standard Chartered Cathay Mastercard® holders can earn an additional HKD 4 = 1 dining rewards when they pay with their card, for a total of HKD 4 = 2 miles.
  • Asia Miles earned are based on the total amount spent including service charges, taxes and tips.
  • Asia Miles may not be earned on certain promotional menus. Please check with individual partner restaurants prior to dining.
  • Asia Miles will be credited to members’ accounts 10 working days after each eligible dining transaction.
Other Cathay Terms & Conditions apply.
Level2
9
0
靚景藍天 Lunch
2020-01-29 660 views
今日試食新餐廳同朋友每人揀左4個 course天氣好 再加101樓無敵海景 食咩都開心啲P.s. 個飽真係好大 但係好脆幾好食 食左一舊已經好飽...Starter (1a) Duck Foie Gras朋友叫既鴨肝鴨肝好嫩好creamy 同牛尾湯好夾Starter (1b) Bouchots Mussels自己叫既mussels 成個design 幾得意 外面圍住既係類似大蔥 爽口 入面係mussels 加比較酸既sources上面有一層crispy 脆片 再加蛋外圍既係咖哩汁 但係啲味唔係好出本身鍾意食酸野 所以我幾鍾意Starter (2a) - Hokkaido Scallop朋友叫既煎帶子 帶子煎得啱啱好再加兩隻ravioli 以色列芝士sources 幾好食係我覺得ravioli 個皮厚左啲Starter (2b) Black Truffle 成件事似carbonara 不過pasta係用芹菜根造 幾清爽幾特別Main (a) Lemon Sole朋友叫既 橙味既魚 真係好橙... 係特別但係唔算好啱口味Main (b) French Organic Pork Belly法
Read full review
今日試食新餐廳



同朋友每人揀左4個 course

24 views
0 likes
0 comments
天氣好 再加101樓無敵海景 食咩都開心啲

P.s. 個飽真係好大 但係好脆幾好食 食左一舊已經好飽...

Starter (1a) Duck Foie Gras

22 views
1 likes
0 comments

朋友叫既鴨肝
鴨肝好嫩好creamy 同牛尾湯好夾

Starter (1b) Bouchots Mussels

189 views
0 likes
0 comments

自己叫既mussels
成個design 幾得意 外面圍住既係類似大蔥 爽口 入面係mussels 加比較酸既sources
上面有一層crispy 脆片 再加蛋
外圍既係咖哩汁 但係啲味唔係好出
本身鍾意食酸野 所以我幾鍾意

Starter (2a) - Hokkaido Scallop

25 views
0 likes
0 comments

朋友叫既煎帶子 帶子煎得啱啱好
再加兩隻ravioli 以色列芝士sources 幾好食
係我覺得ravioli 個皮厚左啲

Starter (2b) Black Truffle

18 views
0 likes
0 comments
成件事似carbonara 不過pasta係用芹菜根造 幾清爽幾特別

Main (a) Lemon Sole

19 views
0 likes
0 comments
朋友叫既 橙味既魚
真係好橙... 係特別但係唔算好啱口味

Main (b) French Organic Pork Belly

19 views
0 likes
0 comments

法式燒腩仔 慢煮48hours
皮好脆 肉好冧 上面配啤梨好夾 冇咁heavy

Dessert (a) Cheese Plate

18 views
0 likes
0 comments
朋友唔食甜野 三種芝士都唔錯
Smoky / goat cheese / blue cheese

Dessert (b) chestnut

19 views
0 likes
0 comments
餐廳推薦既甜品
Chestnut 雪糕有驚喜 好似一啖食左成個栗子tart咁
栗子tart加左柑桔 感覺豐富啲 冇咁膩

20 views
0 likes
0 comments
最後叫左earl grey & cappuccino
Petit four 好甜 冇特別

Overall
我會推薦duck foie gras, scallop, mussel, chestnut
Waitress 話餐廳每個月都會轉menu 會再幫襯
食物質素 環境 服務都對得住價錢

Compare 上次食landmark robuchon 既lunch 我個人覺得robuchon 口味比較濃 同埋坐得唔舒服😂 不過有3星加持 同埋龍蝦真係好好食 各有各好

P.s. 冇諗過食4-course lunch會食到咁飽😂
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
  • Recommend
    Recommended
  • Report
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2020-01-29
Dining Method
Dine In
Spending Per Head
$600 (Lunch)