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2010-12-01 58 views
呢度每一樣野都力求完美咁, 每樣火鍋料都好新鮮, 同埋好多選擇, 比如牛骨髓, 都幾好味, 要食豪d既可以叫埋花膠黎打, 款色多都不能盡錄.打邊爐通常會有剩唔少食物, 但今次我地一行5人係食得晒, 仲要我地每人飲埋個湯1,2碗(我地叫左豬骨湯底), 可想而知有幾好味.
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2010-11-29
Dining Method
Dine In
Spending Per Head
$245 (Dinner)
Recommended Dishes
大大隻聖子
魚腐
肥牛大拼盤
手打魚麵
新鮮白鱔片
手打丸好好味, 好新鮮.
  • 手打丸