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Restaurant: TamJai SamGor (Full Shing Building)
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Level1
1
0
2010-04-21 34 views
今日突然好想食米線..於是去左元朗呢間譚仔食了....未夠12點去到, 人唔算多...我都可以坐到牆邊既4人位...但係d店員真係態度好有問題....1) 去到...等左成5分中先有人黎幫我落單...2) 我叫"雞肉米線+凍ot..." 個店員即時暫停我講野...佢竟然話:唔好叫野飲住..你都未講你要咩湯底!!!! ,果刻我覺得你寫單姐...寫埋個野飲先問都得掛....到寫左個湯底再問我飲咩?我話凍ot...佢勁晦氣咁行開左....過左5分中左右,先有個人"飛"張單比我..仲要飛埋黎我檯面...有冇攪錯...3) 個個店員都係黑口黑面....(真係衰d講句...見到佢地都已經唔想食了)d野食黎到...凍ot變左凍奶茶...d米線又"林"晒既...唉....我叫個店員幫我換返杯野飲...點知......店員話 : 你落單時又唔講清楚....我話 : 你落單果時又唔聽清楚同埋寫清楚...店員話 : 而家好難改返張單wor!我話 : 唔緊要呀...改唔到...取消左佢lor..店員話 : 公司規定唔可以取消野wor!我話 : 叫你最大果個出黎同我講店員話 :
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今日突然好想食米線..於是去左元朗呢間譚仔食了....

未夠12點去到, 人唔算多...我都可以坐到牆邊既4人位...

但係d店員真係態度好有問題....
1) 去到...等左成5分中先有人黎幫我落單...
2) 我叫"雞肉米線+凍ot..." 個店員即時暫停我講野...佢竟然話:唔好叫野飲住..你都未講你要咩湯底!!!! ,果刻我覺得你寫單姐...寫埋個野飲先問都得掛....到寫左個湯底再問我飲咩?我話凍ot...佢勁晦氣咁行開左....過左5分中左右,先有個人"飛"張單比我..仲要飛埋黎我檯面...有冇攪錯...
3) 個個店員都係黑口黑面....(真係衰d講句...見到佢地都已經唔想食了)

d野食黎到...凍ot變左凍奶茶...d米線又"林"晒既...唉....
我叫個店員幫我換返杯野飲...點知......
店員話 : 你落單時又唔講清楚....
我話 : 你落單果時又唔聽清楚同埋寫清楚...
店員話 : 而家好難改返張單wor!
我話 : 唔緊要呀...改唔到...取消左佢lor..
店員話 : 公司規定唔可以取消野wor!
我話 : 叫你最大果個出黎同我講
店員話 : (唔出聲咁走開左)

最後搵左個收銀之類既人同我講...最後我都堅持取消了....

我食過幾間分店..冇一間好似呢間咁差lor.....同埋衛生都係一個問題...好多蒼蠅呀!!!!!!!


真係希望佢地有改善啦......
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2010-04-21
Spending Per Head
$26 (Lunch)