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順水炭爐風味
2017-10-26 2623 views
親天氣涼涼地，係時候去邊邊佢，搵間特色小小嘅炭爐試吓，一坐低張枱都幾得意就返個炭爐高度，一坐低就叫咗個翠玉瓜螺頭湯底，味道清清地不過不失，然後加湯開始打邊爐，由於我們只有兩個人嘅關係所以都唔係叫咗好多野，喜歡食牛的朋友真係可以唔使叫味道非常一般，田雞同鮑魚幾好非常新鮮，三色油炸鬼唔錯幾香口，廣島蠔同埋兩色滑，正正常常不過不失，總括來說，其他都是正常火鍋配料，只係炭爐較為有特色，同埋可以再凍少少先嚟就會好啲！
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親天氣涼涼地，係時候去邊邊佢，搵間特色小小嘅炭爐試吓，一坐低張枱都幾得意就返個炭爐高度，一坐低就叫咗個翠玉瓜螺頭湯底，
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 味道清清地不過不失，然後加湯開始打邊爐，由於我們只有兩個人嘅關係所以都唔係叫咗好多野，喜歡食牛的朋友真係可以唔使叫味道非常一般，田雞同鮑魚幾好非常新鮮，三色油炸鬼唔錯幾香口，廣島蠔同埋兩色滑，正正常常不過不失，總括來說，
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 其他都是正常火鍋配料，只係炭爐較為有特色，同埋可以再凍少少先嚟就會好啲！


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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    DETAILED RATING
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    Value
    Date of Visit
    2017-10-25
    Dining Method
    Dine In
    Spending Per Head
    $250