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2021-12-02 1273 views
醬缸是我第二次去食,第一次是6點前,7點要交枱,所以食得比較趕。第二次是電話預訂位7:30,當日7:15已到達,進行防疫程序,待應詢問有否預約,安排好座位後,位置十分滿意,寬闊嘅位置坐下來很舒服,今次選擇燒烤十醬油蟹。
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