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Restaurant: Wulu Restaurant
Offer: Dine and earn miles at this Cathay partner restaurant !
Dine at partner restaurants and earn up to HKD4 = 2 miles as a Cathay member. T&C apply.
Terms & Details:
  • Asia Miles can be earned on eligible transactions of up to HKD10,000.
  • Cathay members can earn HKD 4 = 1 mile when dining at Cathay partner restaurants. Standard Chartered Cathay Mastercard® holders can earn an additional HKD 4 = 1 dining rewards when they pay with their card, for a total of HKD 4 = 2 miles.
  • Asia Miles earned are based on the total amount spent including service charges, taxes and tips.
  • Asia Miles may not be earned on certain promotional menus. Please check with individual partner restaurants prior to dining.
  • Asia Miles will be credited to members’ accounts 10 working days after each eligible dining transaction.
Other Cathay Terms & Conditions apply.
Level4
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食材新鮮、環境舒適、服務質素高
2019-06-12 1604 views
端午小長假前一晚，同屋企人黎到醉胡爐打邊爐。雖然今晚有好多食客，但係座位之間都非常闊落，坐得好舒服。一入到黎，就打開menu，都幾多野可以簡。樣樣都好想食，於是每個種類都簡左d。不得不提呢個勺，可以裝湯、又可以隔溫，超正超方便。好快就上左呢個 冬瓜花膠金翅鍋 湯底，一棒上黎我地就「哇哇」聲，因為睇到佢真係好足料。頭一輪既湯底，基本上我地都未開始落鍋料，就差d忍唔住將d湯飲晒，真係好鮮甜。之後我地就開始調我地既醬汁喇，有好多款可以任我地配搭呢。係等鍋料既期間，首先黎左幾樣我地叫左既小食。首先當然唔少得燒海鮮喇！呢個係蟶子皇同埋汁燒廣島蠔卷，燒得好香。仲有煙肉包住廣島蠔，超滿足。另外仲有呢個酥炸午餐肉，佢其實有 牛餐肉 同 酥炸午餐肉 可以簡，我地比較鐘意酥炸午餐肉，因為外脆內軟，作為開胃小食一流。打邊爐亦都唔少得呢個竹䉀茅根水，一大支一齊Share，呢次火鍋真係養生又下火呢。跟住就係火鍋必配既金菇菜喇！份量好多，而且滾一滾，食落去爽口唔痴牙。之後呢個都係必點！呢個係黑松露蟹肉餃，只係$68，放入鍋之後，湯底即刻有黑松露既香，原本已經係好高貴既湯底、佢既味道同層次都變得更加豐富之後就係黑柏
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端午小長假前一晚，同屋企人黎到醉胡爐打邊爐。

雖然今晚有好多食客，但係座位之間都非常闊落，坐得好舒服。

89 views
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0 comments
一入到黎，就打開menu，都幾多野可以簡。
273 views
1 likes
0 comments

82 views
0 likes
0 comments

74 views
0 likes
0 comments

97 views
0 likes
0 comments

70 views
0 likes
0 comments

樣樣都好想食，於是每個種類都簡左d。
48 views
0 likes
0 comments

不得不提呢個勺，可以裝湯、又可以隔溫，超正超方便。
冬瓜花膠金翅鍋
$368
23 views
0 likes
0 comments
冬瓜花膠金翅鍋
$368
22 views
0 likes
0 comments
冬瓜花膠金翅鍋
$368
21 views
0 likes
0 comments
好快就上左呢個 冬瓜花膠金翅鍋 湯底，
一棒上黎我地就「哇哇」聲，因為睇到佢真係好足料。

頭一輪既湯底，基本上我地都未開始落鍋料，
就差d忍唔住將d湯飲晒，真係好鮮甜。
醬汁
22 views
0 likes
0 comments

醬汁
21 views
0 likes
0 comments
之後我地就開始調我地既醬汁喇，有好多款可以任我地配搭呢。

係等鍋料既期間，首先黎左幾樣我地叫左既小食。
蟶子皇
$58
25 views
0 likes
0 comments
汁燒廣島蠔卷
$58
25 views
0 likes
0 comments

首先當然唔少得燒海鮮喇！

呢個係蟶子皇同埋汁燒廣島蠔卷，燒得好香。
仲有煙肉包住廣島蠔，超滿足。

酥炸牛餐肉
$68
19 views
0 likes
0 comments

另外仲有呢個酥炸午餐肉，佢其實有 牛餐肉 同 酥炸午餐肉 可以簡，
我地比較鐘意酥炸午餐肉，因為外脆內軟，作為開胃小食一流。
竹䉀茅根水
$68
58 views
0 likes
0 comments

打邊爐亦都唔少得呢個竹䉀茅根水，
一大支一齊Share，呢次火鍋真係養生又下火呢。

金菇菜
$48
9 views
0 likes
0 comments

跟住就係火鍋必配既金菇菜喇！
份量好多，而且滾一滾，食落去爽口唔痴牙。
黑松露蟹肉餃
$68
20 views
0 likes
0 comments

之後呢個都係必點！呢個係黑松露蟹肉餃，只係$68，
放入鍋之後，湯底即刻有黑松露既香，
原本已經係好高貴既湯底、佢既味道同層次都變得更加豐富

黑牛栢菜
$78
8 views
0 likes
0 comments
之後就係黑柏葉，呢隻超級爽口彈牙，
而且同樣唔會痴牙，咬落去sharpsharp聲好過癮。
飛驒和牛肉眼 A5 (大)
$468
17 views
0 likes
0 comments

打邊爐點少得肉肉肉肉肉呢，我地叫左兩款牛肉同一款羊肉。

呢個，見到咁靚既花紋就知道佢係日本既和牛，
而且仲要係 飛驒 A5 和牛肉眼 啊。
飛驒和牛肉眼 A5 (大)
$468
10 views
0 likes
0 comments

落湯滾一滾，好快就拎番上黎，
食落去入口即化，牛肉同牛脂係口入面化開，超幸福。
花雕醉滑牛
$148
17 views
0 likes
0 comments
食完咁高級既和牛，我地另外仲有叫左花雕醉滑牛。
同日本A5和牛唔同，佢既油脂當然無咁多，
加入花雕酒係完全另一種感覺，花鵰酒好入味，
亦都完全將本身牛既油膩既感覺去除晒。

紐西蘭草飼羊肉片
$138
27 views
0 likes
0 comments
最後一款肉類，就係紐西蘭草飼羊肉片喇。
屋企人鐘意食羊，本身我打邊爐好少食羊，
但呢個羊唔會好膻，所以加埋湯底我都忍唔住食左幾塊。

蔬菜拼盤
$58
8 views
0 likes
0 comments

食完咁多肉，最後叫多左一個細既蔬菜拼盤，
d葉好綠而且又靚。
 又可以清一清頭先食左咁多肉既肚。

慢慢坐係度邊食邊傾計，
係個好適合一家人或者一班朋友聚埋一齊既地方。

總結：
食材高質衛生，環境舒適，服務好好，非常推介。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    DETAILED RATING
    Taste
    Decor
    Service
    Hygiene
    Value
    Date of Visit
    2019-06-06
    Dining Method
    Dine In
    Spending Per Head
    $400 (Dinner)
    Recommended Dishes
    冬瓜花膠金翅鍋
    $ 368
    冬瓜花膠金翅鍋
    $ 368
    冬瓜花膠金翅鍋
    $ 368
    醬汁
    醬汁
    蟶子皇
    $ 58
    汁燒廣島蠔卷
    $ 58
    酥炸牛餐肉
    $ 68
    竹䉀茅根水
    $ 68
    金菇菜
    $ 48
    黑松露蟹肉餃
    $ 68
    黑牛栢菜
    $ 78
    飛驒和牛肉眼 A5 (大)
    $ 468
    飛驒和牛肉眼 A5 (大)
    $ 468
    花雕醉滑牛
    $ 148
    紐西蘭草飼羊肉片
    $ 138
    蔬菜拼盤
    $ 58