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2021-11-22 837 views
呢間餐廳係觀塘同紅磡都有分店,今次係去佢灣仔分店食夜晚。我同朋友兩個人叫左:經典凱撒沙律加三文魚🥙🐟有骨豬鞍🐷炭燒椰菜花配蛋黃醬🥗沙律菜好新鮮,另加錢嘅三文魚份量都足夠。豬鞍質地軟熟,好有肉汁,隔離嘅酸菜可以調節一下肉膩感。最好食係個椰菜花,點個蛋黃醬真係一啖接一啖。😋食物質素唔錯,價錢中高,果日隔離枱勁大聲勁嘈但係侍應生係無阻止嘅🤡 而且侍應係勁心急想收我地枱面嘅野,而我地根本未食完。
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呢間餐廳係觀塘同紅磡都有分店,今次係去佢灣仔分店食夜晚。我同朋友兩個人叫左:

經典凱撒沙律加三文魚🥙🐟
有骨豬鞍🐷
炭燒椰菜花配蛋黃醬🥗

沙律菜好新鮮,另加錢嘅三文魚份量都足夠。

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豬鞍質地軟熟,好有肉汁,隔離嘅酸菜可以調節一下肉膩感。

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最好食係個椰菜花,點個蛋黃醬真係一啖接一啖。😋

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食物質素唔錯,價錢中高,果日隔離枱勁大聲勁嘈但係侍應生係無阻止嘅🤡 而且侍應係勁心急想收我地枱面嘅野,而我地根本未食完。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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  • 炭燒椰菜花配泡菜蛋黃醬