Read full review
2020-09-28
37 views
出開去就順便食埋晚餐,之前聽朋友介紹呢間餐廳價錢同食物質素都好吸引所以去試吓。難得出去,叫咗好多野食同2杯 Somersby蘋果酒chill返下~$68「厚切西冷牛扒」,冇諗過會係咁大塊,食落肉質好Juicy, 又唔韌,煮得啱啱好👍🏼「香草牛油燒春雞」d皮好脆,雞脾肉位好滑,就算其他部位都唔會好鞋。薯條就算擺咗一陣都仲係好脆,配埋黑醋汁生菜即刻開胃曬~完全對得起$78呢個價錢有餘,出邊普通食個晚餐set都唔得啦😳「炸魷魚圈」炸粉唔會好厚,魷魚圈煙韌度剛剛好‼️「黑松露燒珍寶帶子串」帶子好大粒又有好多黑松露醬😍「燒豬頸肉」好香脆,唔難咬開☺️最最最欣賞嘅係「招牌燒原條石斑」,燒得啱啱好,好香口😋皮脆肉嫩,肉質鮮甜,魚肉一d都唔乾。我先生自己差唔多食曬成條😂
Somersby蘋果酒
$48
4 views
0 likes
0 comments
$68「厚切西冷牛扒」,冇諗過會係咁大塊,食落肉質好Juicy, 又唔韌,煮得啱啱好👍🏼
厚切西冷牛扒
$68
8 views
0 likes
0 comments
「香草牛油燒春雞」d皮好脆,雞脾肉位好滑,就算其他部位都唔會好鞋。薯條就算擺咗一陣都仲係好脆,配埋黑醋汁生菜即刻開胃曬~完全對得起$78呢個價錢有餘,出邊普通食個晚餐set都唔得啦😳
香草牛油燒春雞拼薯菜
$78
2 views
0 likes
0 comments
「炸魷魚圈」炸粉唔會好厚,魷魚圈煙韌度剛剛好‼️
炸魷魚圈
$42
8 views
0 likes
0 comments
「黑松露燒珍寶帶子串」帶子好大粒又有好多黑松露醬😍
黑松露燒珍寶帶子
$48
1 views
0 likes
0 comments
「燒豬頸肉」好香脆,唔難咬開☺️
燒豬頸肉串
$19
9 views
0 likes
0 comments
司華力腸串
$22
11 views
0 likes
0 comments
最最最欣賞嘅係「招牌燒原條石斑」,燒得啱啱好,好香口😋皮脆肉嫩,肉質鮮甜,魚肉一d都唔乾。我先生自己差唔多食曬成條😂
招牌燒原條石斑
$138
7 views
0 likes
0 comments
Post