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Restaurant: Genki Sushi (Kornhill Plaza North)
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Level4
2008-02-07 25 views
去了元氣食壽司。今期冬日新登場的是「雪意味惑」, 有4 種新品, 我要了其中3 樣:醬油漬吞拿魚($15) –我硬是覺得那吞拿魚不新鮮才要用醬油來醃, 而且我一邊吃飯一邊散跌下來, 麻麻。鱈場蟹井($20) –呢個就正啦, 成個飯是裝在竹筒內的, 蟹肉食落應該不是假的, 又鮮甜。另有少少三文魚子增添油香, 但壽司飯就嫌少了點, 所以不要用它來填肚了。壽鮮蝦($15) –吃完才醒起點解咁爽的呢? 原來係生蝦。都幾大隻口架。
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去了元氣食壽司。今期冬日新登場的是「雪意味惑」, 有4 種新品, 我要了其中3 樣:

醬油漬吞拿魚($15) –我硬是覺得那吞拿魚不新鮮才要用醬油來醃, 而且我一邊吃飯一邊散跌下來, 麻麻。

鱈場蟹井($20) –呢個就正啦, 成個飯是裝在竹筒內的, 蟹肉食落應該不是假的, 又鮮甜。另有少少三文魚子增添油香, 但壽司飯就嫌少了點, 所以不要用它來填肚了。

壽鮮蝦($15) –吃完才醒起點解咁爽的呢? 原來係生蝦。都幾大隻口架。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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